First American Cookbook: A Facsimile of American Cookery, 1796

By: Amelia Simmons ; Mary T. Wilson

Price: $6.00

Quantity: 1 available


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Exact reproduction of the first American-written cookbook published in the United States. Authentic recipes for colonial favorites -- pumpkin pudding, winter squash pudding, spruce beer, Indian slapjacks, and more. Introductory essay and Glossary of colonial cooking terms.

Title: First American Cookbook: A Facsimile of American Cookery, 1796

Author Name: Amelia Simmons ; Mary T. Wilson

Categories: Cookbooks.,

Publisher: Dover Publications, October 1984:

ISBN Number: 0486247104

ISBN Number 13: 9780486247106

Binding: Paperback

Book Condition: VG

Seller ID: BB0249441

Description: A nice clean copy.